My weekly food shopping used to cost me a fortune, often costing around £80 to £100, apart from cleaning products I found that the highest costing items on my bill were actually fresh veg and herbs. It got to the point where I considered not buying them, but my friend suggested growing them at home instead.
Now my garden is not exactly big, and I have never really considered myself much of a gardener. In the past the most gardening I have done is quickly mow the lawn so to me this was something new. However I was very suprised at how easy it was to do – so much so I felt silly for not doing it before.
First thing we done was to check out my cuboards for things I could use to plant my herbs in rather than go and buy them. I had an old tin, plastic container from last nights takeaway (bad I know!) and an old small pot. This is a great tip if you too want to grow herbs at home, scout your home for tubs and tins and re-use them – this saves you money and is a great way to recycle, you can use other things such as egg boxes, tins and even cans. If you only have one tub then don’t worry as there is no harm in growing more than one herb in the same container.
Next thing was to get some seeds, I spend £5 in total for basil, coriander, tomato and cress seeds and another £2 on soil. When I got home I simple divided the soil between each container and planted my seeds. As I said before I have not got a huge garden so I have simply popped some plants on my window lege inthe kitchen and some outside under my kitchen window.
All I need to do now is water them and watch them grow. Easy…and it means I am eating fresh organic herbs whilst knocking at least £10 off my weekly food bill!